When it comes to cooking, the way your food tastes
1. Plate your meals with care.
When your food is done cooking and it's time to put it on a plate or in a bowl, take the time to do it carefully. Arrange all the parts of the meal artfully. If there is a sauce component
2. Add garnishes.
Restaurant food looks expensive and beautiful, and this is largely due to the presence of garnishes. You can think of garnishes as a little extra decoration. Chopped parsley, cilantro, or another herb is a great addition to savory dishes. Simply sprinkle a small handful over the top of your meal. Edible flowers are a great garnish for salads and desserts. Experiment with different types of flowers to find the ones whose taste and colors you prefer. Orchids are beautiful tropical flowers that look excellent on many dishes. For more information on these types of flowers, check out places like Perfect Image Orchids, Inc.
3. Experiment with exotic ingredients.
The ingredients in your food also contribute to the meal's overall look. If you want to give
4. Serve the meal fresh.
Try to time your food so it's finished just before you're ready to serve it. When food sits out, it gets cold. Grains can get soggy, sauces can congeal, and salads can
Ever since I was a child, I’ve enjoyed spending the night at hotels. I particularly like to stay at posh resorts that provide indoor swimming pools, onsite spas, and oceanfront dining options. Whenever I stay at a luxurious hotel, I always look to see if there are gourmet chocolates on the pillow waiting for me to savor at bedtime. For some reason, this small amenity really appeals to me. If you own a hotel, consider treating your guests with chocolates at the end of their busy days. This added touch is also perfect for Valentine’s Day. On this blog, you will discover how to shop for the best gourmet chocolates for your hotel. Enjoy!